| NOUN | food | blancmange | sweet almond-flavored milk pudding thickened with gelatin or cornstarch |
|---|
| Meaning | sweet almond-flavored milk pudding thickened with gelatin or cornstarch; usually molded. | |
|---|---|---|
| Broader | dessert, sweet, afters | A dish served as the last course of a meal |
| Spanish | manjar blanco | |
©2001-25 · HyperDic hyper-dictionary · Contact