| NOUN | food | aspic | savory jelly based on fish or meat stock used as a mold for meats or vegetables |
|---|
| Meaning | savory jelly based on fish or meat stock used as a mold for meats or vegetables. | |
|---|---|---|
| Broader | gelatin, jelly | An edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating / coating for foods |
| Spanish | aspic, áspic, gelatina, queso de cabeza | |
| Catalan | gelatina | |
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