NOM | food | xirimoia | the fruit of any of several tropical American trees of the genus Annona having soft edible pulp |
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food | xirimoia | large tropical fruit with leathery skin and soft pulp | |
plant | xirimoia, xirimoier | small tropical American tree bearing round or oblong fruit |
Sentit | The fruit of any of several tropical American trees of the genus Annona having soft edible pulp. | |
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Part de | xirimoier | Any of several tropical American trees bearing fruit with soft edible pulp |
Específic | guanábana, guanàbana | large spiny tropical fruit with tart pulp related to custard apples |
xirimoia | large tropical fruit with leathery skin and soft pulp | |
General | fruita | edible reproductive body of a seed plant especially one having sweet flesh |
Anglès | custard apple | |
Espanyol | chirimoya |
Sentit | large tropical fruit with leathery skin and soft pulp; related to custard apples. | |
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Part de | xirimoia, xirimoier | small tropical American tree bearing round or oblong fruit |
General | xirimoia | The fruit of any of several tropical American trees of the genus Annona having soft edible pulp |
Anglès | cherimoya, cherimolla | |
Espanyol | chirimoya |
Sentit | small tropical American tree bearing round or oblong fruit. | |
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Sinònim | xirimoier | |
Parts | xirimoia | large tropical fruit with leathery skin and soft pulp |
General | xirimoier | Any of several tropical American trees bearing fruit with soft edible pulp |
Anglès | cherimoya, cherimoya tree, Annona cherimola | |
Espanyol | chirimoya |
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