| NOM | food | crema de llet | cream that has at least 18% butterfat |
|---|---|---|---|
| food | crema de llet | half milk and half light cream |
| Sentit | cream that has at least 18% butterfat. | |
|---|---|---|
| General | crema, nata | The part of milk containing the butterfat |
| Anglès | light cream, coffee cream, single cream | |
| Espanyol | crema de leche | |
| Sentit | half milk and half light cream; contains 10% to 18% butterfat. | |
|---|---|---|
| General | aliment lacti, producte lacti | milk and butter and cheese |
| Anglès | half-and-half | |
| Espanyol | crema de leche | |
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