NOMBRE | food | veloute | white sauce made with stock instead of milk |
---|
Sentido | white sauce made with stock instead of milk. | |
---|---|---|
General | aderezo, condimento, salsa | flavorful relish or dressing or topping served as an accompaniment to food |
Inglés | veloute |
©2001-24 · HyperDic hyper-dictionary · Contact