| Sentido | fry briefly over high heat. | |
|---|---|---|
| Categoría | cocción, cocina | The act of preparing something (as food) by the application of heat |
| General | freírse, freír | cook on a hot surface using fat |
| Inglés | saute | |
| Catalán | saltar | |
| Nombres | fritura | cooking in fat or oil in a pan or griddle |
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