| NOMBRE | plant | Hibiscus esculentus, abelmoschus esculentus, chimbombó, guingambó, molondrón, ñajú, okra, quimbombó, quingombó | tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews |
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| Sentido | tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews; sometimes placed in genus Hibiscus. | |
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| Sinónimos | abelmoschus esculentus, chimbombó, guingambó, molondrón, ñajú, okra, quimbombó, quingombó | |
| Miembro de | abelmoschus, genus abelmoschus | genus of tropical coarse herbs having large lobed leaves and often yellow flowers |
| Partes | okra | long green edible beaked pods of the okra plant |
| General | herbácea, hierba, planta herbácea | A plant lacking a permanent woody stem |
| Inglés | okra, gumbo, okra plant, lady's-finger, Abelmoschus esculentus, Hibiscus esculentus | |
| Catalán | abelmoschus esculentus, Abelmoschus esculentus, ocra | |
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