| NOUN | food | tourtiere | a meat pie that is usually eaten at Christmas in Quebec |
|---|
| Meaning | A meat pie that is usually eaten at Christmas in Quebec. | |
|---|---|---|
| Broader | meat pie | pie made with meat or fowl enclosed in pastry or covered with pastry or biscuit / biscuit dough |
©2001-25 · HyperDic hyper-dictionary · Contact