NOUN | plant | rosemary, Rosmarinus officinalis | widely cultivated for its fragrant grey-green leaves used in cooking and in perfumery |
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food | rosemary | extremely pungent leaves used fresh or dried as seasoning for especially meats |
Sounds | row'zmeh.riy | |
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Rhymes | accusatory ... zealotry: 432 rhymes with riy... |
Meaning | Widely cultivated for its fragrant grey-green leaves used in cooking and in perfumery. | |
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Synonym | Rosmarinus officinalis | |
Member of | Rosmarinus, genus Rosmarinus | rosemary |
Parts | rosemary | Extremely pungent leaves used fresh or dried as seasoning for especially meats |
Broader | herb, herbaceous plant | A plant lacking a permanent woody stem |
Spanish | romero, rosmarinus officinalis | |
Catalan | romaní, romer, rosmarinus officinalis, Rosmarinus officinalis |
Meaning | Extremely pungent leaves used fresh or dried as seasoning for especially meats. | |
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Part of | rosemary, Rosmarinus officinalis | Widely cultivated for its fragrant grey-green leaves used in cooking and in perfumery |
Broader | herb | aromatic potherb used in cookery for its savory qualities |
Spanish | romero | |
Catalan | romaní |
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