NOUN | food | offal | viscera and trimmings of a butchered animal often considered inedible by humans |
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Meaning | viscera and trimmings of a butchered animal often considered inedible by humans. | |
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Broader | variety meat, organs | edible viscera of a butchered animal |
Spanish | asadura, asaduras, menudos | |
Catalan | corada, freixura, menut, menuts, moca |
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