| NOUN | food | fondu, fondue | cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces |
|---|---|---|---|
| food | fondu, fondue | hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped |
| Meaning | cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces. | |
|---|---|---|
| Synonym | fondue | |
| Narrower | beef fondue, boeuf fondu bourguignon | cubes of beef cooked in hot oil and then dipped in various tasty sauces |
| Broader | dish | A particular item of prepared food |
| Meaning | Hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped. | |
|---|---|---|
| Synonym | fondue | |
| Narrower | cheese fondue | fondue made of cheese melted in wine for dipping bread and sometimes fruits |
| chocolate fondue | fondue made of chocolate melted with milk or cream for dipping fruits | |
| Broader | dish | A particular item of prepared food |
| Spanish | fondue | |
| Catalan | fondue | |
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