NOM | food | vol-au-vent | puff paste shell filled with a savory meat mixture usually with a sauce |
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Sentit | puff paste shell filled with a savory meat mixture usually with a sauce. | |
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General | pastes, pastissos, rebosteria | Any of various baked foods made of dough or batter |
Anglès | vol-au-vent | |
Espanyol | vol-au-vent, volován |
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