| NOM | food | salsa de tomàquet, quetxup | sauce made with a puree of tomatoes (or strained tomatoes) with savory vegetables and other seasonings |
|---|
| Sentit | sauce made with a puree of tomatoes (or strained tomatoes) with savory vegetables and other seasonings; can be used on pasta. | |
|---|---|---|
| Sinònim | quetxup | |
| General | salsa d'espaguetis | Any of numerous sauces for spaghetti or other kinds of pasta |
| Anglès | tomato sauce | |
| Espanyol | salsa de tomate | |
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