NOM | act | pasteurització | partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food |
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Sentit | partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food. | |
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General | esterilització | The procedure of making some object free of live bacteria or other microorganisms (usually by heat or chemical means) |
Anglès | pasteurization, pasteurisation | |
Espanyol | pasterización, pasteurización | |
Verbs | pasteuritzar | heat food in order to kill harmful microorganisms |
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