| NOM | food | noguer, anouer, noguera | nut with a wrinkled two-lobed seed and hard but relatively thin shell |
|---|---|---|---|
| plant | noguer | hard dark-brown wood of any of various walnut trees |
| Sentit | nut with a wrinkled two-lobed seed and hard but relatively thin shell; widely used in cooking. | |
|---|---|---|
| Sinònims | anouer, noguera | |
| Membre de | Juglans regia | Eurasian walnut valued for its large edible nut and its hard richly figured wood |
| Substàncias | oli de nou de noguer, oli de nou | oil from walnuts |
| Anglès | English walnut | |
| Espanyol | nogal | |
| Sentit | Hard dark-brown wood of any of various walnut trees; used especially for furniture and paneling. | |
|---|---|---|
| General | fusta | The hard fibrous lignified substance under the bark of trees |
| Substància de | noguera | Any of various trees of the genus Juglans |
| Anglès | walnut | |
| Espanyol | nogal | |
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