| NOM | food | nata per a muntar, nata líquida | cream that has enough butterfat (30% to 36%) to be whipped |
|---|
| Sentit | cream that has enough butterfat (30% to 36%) to be whipped. | |
|---|---|---|
| Sinònim | nata líquida | |
| General | crema, nata | The part of milk containing the butterfat |
| Anglès | whipping cream, light whipping cream | |
| Espanyol | nata líquida, nata para montar | |
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