NOM | food | nabiu, mirtil | sweet edible dark-blue berries of either low-growing or high-growing blueberry plants |
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food | nabiu, gerd silvestre, mirtil | very tart red berry used for sauce or juice | |
food | nabiu, gerd silvestre, mirtil | blue-black berries similar to American blueberries |
Sentit | Sweet edible dark-blue berries of either low-growing or high-growing blueberry plants. | |
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Sinònim | mirtil | |
General | baia | Any of numerous small and pulpy edible fruits |
Anglès | blueberry | |
Espanyol | arándano azul, arándano |
Sentit | Very tart red berry used for sauce or juice. | |
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Sinònims | gerd silvestre, mirtil | |
General | baia | Any of numerous small and pulpy edible fruits |
baia | A small fruit having any of various structures, e.g., simple (grape or blueberry) or aggregate (blackberry or raspberry) | |
Substància de | salsa de gerds, salsa de nabius | sauce made of cranberries and sugar |
Anglès | cranberry | |
Espanyol | arándano, arándano rojo, mirtilo |
Sentit | blue-black berries similar to American blueberries. | |
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Sinònims | gerd silvestre, mirtil | |
General | baia | Any of numerous small and pulpy edible fruits |
Anglès | bilberry, whortleberry, European blueberry | |
Espanyol | arándano, mirtilo |
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