NOM | plant | llentia, lens culinaris, llentilla | widely cultivated Eurasian annual herb grown for its edible flattened seeds that are cooked like peas and also ground into meal and for its leafy stalks that are used as fodder |
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food | llentia, llentilla | round flat seed of the lentil plant used for food |
Sentit | Widely cultivated Eurasian annual herb grown for its edible flattened seeds that are cooked like peas and also ground into meal and for its leafy stalks that are used as fodder. | |
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Sinònims | lens culinaris, llentilla | |
Parts | llentia, llentilla | round flat seed of the lentil plant used for food |
General | planta lleguminosa | An erect or climbing bean or pea plant of the family Leguminosae |
Anglès | lentil, lentil plant, Lens culinaris | |
Espanyol | lens culinaris, lenteja |
Sentit | round flat seed of the lentil plant used for food. | |
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Sinònim | llentilla | |
Part de | lens culinaris, llentia, llentilla | Widely cultivated Eurasian annual herb grown for its edible flattened seeds that are cooked like peas and also ground into meal and for its leafy stalks that are used as fodder |
General | llegum | The seedpod of a leguminous plant (such as peas or beans or lentils) |
Anglès | lentil | |
Espanyol | lenteja |
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