| NOM | food | borgonya, vi de Borgonya | red table wine from the Burgundy region of France (or any similar wine made elsewhere) |
|---|---|---|---|
| location | Borgonya | a former province of eastern France that is famous for its wines |
| Sentit | Red table wine from the Burgundy region of France (or any similar wine made elsewhere). | |
|---|---|---|
| Sinònim | vi de Borgonya | |
| Específic | Senyoria de Beaujeu | dry fruity light red wine drunk within a few months after it is made |
| General | vi | fermented juice (of grapes especially) |
| Anglès | Burgundy, Burgundy wine | |
| Espanyol | borgoña, Burgundy, vino de Borgoña | |
| Sentit | A former province of eastern France that is famous for its wines. | |
|---|---|---|
| Espècimen de | regió francesa | A geographical subdivision of France |
| Part de | frança, França, France, República Francesa | A republic in western Europe |
| Anglès | Bourgogne, Burgundy | |
| Espanyol | Borgoña, Bourgogne, Burgundy | |
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