| NOMBRE | food | revoltillo, huevos revueltos, revoltijo | eggs beaten and cooked to a soft firm consistency while stirring |
|---|
| Sentido | eggs beaten and cooked to a soft firm consistency while stirring. | |
|---|---|---|
| Sinónimos | huevos revueltos, revoltijo | |
| General | plato | A particular item of prepared food |
| Inglés | scrambled eggs | |
| Catalán | ous remenats, remenat d'ous | |
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