NOUN | food | polenta | a thick mush made of cornmeal boiled in stock or water |
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Meaning | A thick mush made of cornmeal boiled in stock or water. | |
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Region | Italy, Italian Republic, Italia | A republic in southern Europe on the Italian Peninsula |
Broader | mush, cornmeal mush | cornmeal boiled in water |
Substances | cornmeal, Indian meal | coarsely ground corn |
Spanish | polenta | |
Catalan | polenta |
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