NOUN | food | green olive | olives picked green and pickled in brine |
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Meaning | olives picked green and pickled in brine; infrequently stuffed with e.g. pimento. | |
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Broader | olive | one-seeded fruit of the European olive tree usually pickled and used as a relish |
Spanish | aceitunas rellenas | |
Catalan | oliva verda, olives farcides |
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