NOUN | food | escargot, snail | edible terrestrial / terrestrial snail usually served in the shell with a sauce of melted butter and garlic |
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Meaning | edible terrestrial / terrestrial snail usually served in the shell with a sauce of melted butter and garlic. | |
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Synonym | snail | |
Broader | meat | The flesh of animals (including fishes and birds and snails) used as food |
Substance of | edible snail, Helix pomatia | One of the chief edible snails |
Spanish | caracol, escargot | |
Catalan | cargol, escargot |
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