| Meaning | A rich currant / currant cake or bun. | |
|---|---|---|
| Region | Ireland, Hibernia, Emerald Isle | An island comprising the republic of Ireland and Northern Ireland |
| Broader | bread, breadstuff, staff of life | Food made from dough of flour or meal and usually raised with yeast or baking powder and then baked |
| Spanish | barmbrack | |
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