NOUN | substance | baking powder | any of various powdered mixtures used in baking as a substitute for yeast |
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Meaning | Any of various powdered mixtures used in baking as a substitute for yeast. | |
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Broader | leaven, leavening | A substance used to produce fermentation in dough or a liquid / liquid |
Spanish | polvo de hornear, polvos de levadura | |
Catalan | llevat en pols, llevat |
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