| NOM | food | tapenada, tapenade | a spread consisting of capers and black olives and anchovies made into a puree with olive oil |
|---|
| Sentit | A spread consisting of capers and black olives and anchovies made into a puree with olive oil. | |
|---|---|---|
| Sinònim | tapenade | |
| General | crema, pasta | A tasty mixture to be spread on bread or crackers or used in preparing other dishes |
| Anglès | tapenade | |
| Espanyol | tapenade | |
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