| NOM | food | sucre glacé, gebrat | a flavored sugar topping used to coat and decorate cakes |
|---|
| Sentit | A flavored sugar topping used to coat and decorate cakes. | |
|---|---|---|
| Sinònim | gebrat | |
| General | guarnició | A flavorful addition on top of a dish |
| Anglès | frosting, icing, ice | |
| Espanyol | alcorza, azúcar glaseado, glaseado, suspiro | |
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