| NOM | plant | pèsol, pesolera | a leguminous plant of the genus Pisum with small white flowers and long green pods containing edible green seeds |
|---|---|---|---|
| food | pèsol | seed of a pea plant used for food | |
| plant | pèsol | the fruit or seed of a pea plant |
| Sentit | A leguminous plant of the genus Pisum with small white flowers and long green pods containing edible green seeds. | |
|---|---|---|
| Sinònim | pesolera | |
| Membre de | genus pisum, pisum, Pisum | small genus of variable annual Eurasian vines |
| Parts | pèsol | The fruit or seed of a pea plant |
| Específic | pèsol caputxí, tirabec | plant producing peas usually eaten fresh rather than dried |
| General | planta lleguminosa | An erect or climbing bean or pea plant of the family Leguminosae |
| Anglès | pea, pea plant | |
| Espanyol | arveja, guisante | |
| Sentit | seed of a pea plant used for food. | |
|---|---|---|
| General | llegum | The seedpod of a leguminous plant (such as peas or beans or lentils) |
| Anglès | pea | |
| Espanyol | guisante, pisum sativum | |
| Sentit | The fruit or seed of a pea plant. | |
|---|---|---|
| Part de | pesolera, pèsol | A leguminous plant of the genus Pisum with small white flowers and long green pods containing edible green seeds |
| Parts | beina de pèsol, peasecod, tavella de pèsol | husk of a pea |
| Anglès | pea | |
| Espanyol | guisante | |
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