NOM | food | mouton, carn d'ovella | meat from a mature domestic sheep |
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Sentit | meat from a mature domestic sheep. | |
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Sinònim | carn d'ovella | |
Part de | ovella, Ovis aries | Any of various breeds raised for wool / wool or edible meat or skin |
General | carn | The flesh of animals (including fishes and birds and snails) used as food |
Anglès | mouton, mutton | |
Espanyol | carne de oveja, carnero, mouton |
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