| NOM | food | crema batuda, nata muntada | cream that has been beaten until light and fluffy |
|---|
| Sentit | cream that has been beaten until light and fluffy. | |
|---|---|---|
| Sinònim | nata muntada | |
| General | guarnició | A flavorful addition on top of a dish |
| Anglès | whipped cream | |
| Espanyol | chantillí, nata montada | |
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