| NOM | food | còctel de cranc | a cocktail of cold cooked crabmeat and a sauce |
|---|
| Sentit | A cocktail of cold cooked crabmeat and a sauce. | |
|---|---|---|
| Parts | cranc | The edible flesh of any of various crabs |
| General | còctel | An appetizer served as a first course at a meal |
| Anglès | crab cocktail | |
| Espanyol | cóctel de cangrejo | |
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