| NOMBRE | food | tomalley | edible greenish substance in boiled lobster |
|---|
| Sentido | edible greenish substance in boiled lobster. | |
|---|---|---|
| Part de | bogavante, lagosta, langosta | flesh of a lobster |
| General | hígado | liver of an animal used as meat |
| Inglés | tomalley | |
| Catalán | tomalley | |
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