| NOMBRE | food | carne de cordero, cordero | the flesh of a young domestic sheep eaten as food |
|---|
| Sentido | The flesh of a young domestic sheep eaten as food. | |
|---|---|---|
| Sinónimo | cordero | |
| Part de | oveja | Any of various breeds raised for wool / wool or edible meat or skin |
| Partes | solomillo | meat from a loin of lamb |
| General | carne | The flesh of animals (including fishes and birds and snails) used as food |
| Inglés | lamb | |
| Catalán | anyell, be, carn de be, carn de xai, corder, xai | |
| Verbos | parir un cordero, parir | give birth to a lamb |
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