| NOMBRE | animal | berberecho | common edible, burrowing European bivalve mollusk that has a strong, rounded shell with radiating ribs |
|---|---|---|---|
| food | berberecho | common edible European bivalve |
| Sentido | Common edible, burrowing European bivalve mollusk that has a strong, rounded shell with radiating ribs. | |
|---|---|---|
| Miembro de | cardium, Cardium, género Cardium, genus cardium | type genus of the family Cardiidae |
| General | bivalvo, lamelibranquio, lamelibranquios | marine or freshwater mollusks having a soft body with platelike gills enclosed within two shells hinged together |
| Inglés | cockle | |
| Catalán | escopinya | |
| Sentido | Common edible European bivalve. | |
|---|---|---|
| General | marisco | meat of edible aquatic invertebrate with a shell (especially a mollusk or crustacean) |
| Inglés | cockle | |
| Catalán | copinya, escopinya de gallet, escopinya | |
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