NOMBRE | plant | apium graveolens, apio | widely cultivated herb with aromatic leaf stalks that are eaten raw or cooked |
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Sentido | Widely cultivated herb with aromatic leaf stalks that are eaten raw or cooked. | |
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Sinónimo | apio | |
Partes | apio | stalks eaten raw or cooked or used as seasoning |
semilla de apio | seed of the celery plant used as seasoning | |
General | herbácea, hierba, planta herbácea | A plant lacking a permanent woody stem |
Inglés | celery, cultivated celery, Apium graveolens dulce | |
Catalán | api |
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