| NOMBRE | substance | amigdalina | a bitter cyanogenic glucoside extracted from the seeds of apricots and plums and bitter almonds |
|---|
| Sentido | A bitter cyanogenic glucoside extracted from the seeds of apricots and plums and bitter almonds. | |
|---|---|---|
| General | glucósido | A glycoside derived from glucose |
| Inglés | amygdalin | |
| Catalán | amigdalina | |
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