NOUN | food | yolk, egg yolk | the yellow spherical part of an egg that is surrounded by the albumen |
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animal | yolk, vitellus | nutritive material of an ovum stored for the nutrition of an embryo (especially the yellow mass of a bird or reptile egg) |
Sounds | yow'k | |
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Rhymes | artichoke ... yoke: 36 rhymes with owk... |
Meaning | The yellow spherical part of an egg that is surrounded by the albumen. | |
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Synonym | egg yolk | |
Part of | egg, eggs | oval reproductive body of a fowl (especially a hen) used as food |
Broader | ingredient, fixings | Food that is a component of a mixture / mixture in cooking |
Spanish | yema de huevo, yema | |
Catalan | rovell d'ou, rovell |
Meaning | nutritive material of an ovum stored for the nutrition of an embryo (especially the yellow mass of a bird or reptile egg). | |
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Synonym | vitellus | |
Part of | egg | animal reproductive body consisting of an ovum or embryo together with nutritive and protective envelopes |
Broader | food, nutrient | Any substance that can be metabolized by an animal to give energy and build tissue |
Spanish | yema | |
Catalan | rovell |
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