| NOUN | food | pot roast | cut of beef suitable for simmering in liquid in a closed pot |
|---|
| Meaning | cut of beef suitable for simmering in liquid in a closed pot. | |
|---|---|---|
| Narrower | bottom round | cut from the round |
| Broader | roast, joint | A piece of meat roasted or for roasting and of a size for slicing into more than one portion |
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