| NOUN | food | anadama bread | a yeast-raised bread made of white flour and cornmeal and molasses |
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| Meaning | A yeast-raised bread made of white flour and cornmeal and molasses. | |
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| Region | New England | A region of northeastern United States comprising Maine and New Hampshire and Vermont and Massachusetts and Rhode Island and Connecticut |
| Broader | bread, breadstuff, staff of life | Food made from dough of flour or meal and usually raised with yeast or baking powder and then baked |
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