| NOM | food | melassa | thick dark syrup produced by boiling down juice from sugar cane |
|---|---|---|---|
| food | melassa | a pale cane syrup |
| Sentit | Thick dark syrup produced by boiling down juice from sugar cane; especially during sugar refining. | |
|---|---|---|
| General | aixarop, almívar, xarop | A thick sweet sticky liquid / liquid |
| Anglès | molasses | |
| Espanyol | melaza | |
| Sentit | A pale cane syrup. | |
|---|---|---|
| Regió de | Gran Bretanya, Regne Unit de Gran Bretanya i Irlanda del Nord, Regne Unit de la Gran Bretanya i Irlanda del Nord, Regne Unit | A monarchy in northwestern Europe occupying most of the British Isles |
| General | aixarop, almívar, xarop | A thick sweet sticky liquid / liquid |
| Anglès | treacle, golden syrup | |
| Espanyol | almíbar, melado, melaza | |
| Adjectius | dolçàs | overly sweet |
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