| NOM | substance | emulsor | a surface-active agent that promotes the formation of an emulsion |
|---|
| Sentit | A surface-active agent that promotes the formation of an emulsion. | |
|---|---|---|
| Específic | lecitina | A yellow phospholipid essential for the metabolism of fats |
| General | surfactant, tensioactiu | A chemical agent capable of reducing the surface tension of a liquid / liquid in which it is dissolved |
| Anglès | emulsifier | |
| Espanyol | emulgente, emulsionante | |
| Verbs | emulsionar | Cause to become an emulsion |
| emulsionar | form into or become an emulsion | |
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