NOM | food | carn de conill, conill | flesh of any of various rabbits or hares (wild or domesticated) eaten as food |
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Sentit | flesh of any of various rabbits or hares (wild or domesticated) eaten as food. | |
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Sinònim | conill | |
Part de | llebre | swift timid long-eared mammal larger / larger than a rabbit having a divided upper lip and long hind legs |
Anglès | rabbit, hare | |
Espanyol | carne de conejo, conejo |
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