| NOM | plant | blat dur, triticum durum | wheat with hard dark-colored kernels high in gluten and used for bread and pasta |
|---|
| Sentit | wheat with hard dark-colored kernels high in gluten and used for bread and pasta; grown especially in southern Russia, North Africa, and northern central North America. | |
|---|---|---|
| Sinònim | triticum durum | |
| General | blat | annual or biennial grass having erect flower spikes and light brown grains |
| Anglès | durum, durum wheat, hard wheat, Triticum durum, Triticum turgidum, macaroni wheat | |
| Espanyol | trigo duro, triticum durum | |
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