NOUN | food | hoecake | thin usually unleavened johnnycake made of cornmeal |
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Meaning | Thin usually unleavened johnnycake made of cornmeal; originally / originally baked on the blade of a hoe over an open / open fire (southern). | |
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Region | South | The region of the United States lying to the south of the Mason-Dixon line |
Broader | johnnycake, johnny cake, journey cake | (chiefly New England) cornbread usually cooked pancake-style on a griddle |
Substances | cornmeal, Indian meal | coarsely ground corn |
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