| NOM | food | prosciutto | Italian salt-cured ham usually sliced paper thin |
|---|
| Sentit | Italian salt-cured ham usually sliced paper thin. | |
|---|---|---|
| General | cuixot, jambon, pernil | meat cut from the thigh of a hog (usually smoked) |
| Anglès | prosciutto | |
| Espanyol | prosciutto | |
©2001-24 · HyperDic hyper-dictionary · Contact
English |
Spanish |
Catalan
Privacy |
Robots