| NOM | plant | Lathyrus tuberosus | European herb bearing small tubers used for food and in Scotland to flavor whiskey |
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| Sentit | European herb bearing small tubers used for food and in Scotland to flavor whiskey. | |
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| Membre de | genus lathyrus, lathyrus | genus of climbing herbs of Old World and temperate North and South America |
| General | parra, planta enfiladissa, vinya | A plant with a weak stem that derives support from climbing, twining, or creeping along a surface |
| Anglès | heath pea, earth-nut pea, earthnut pea, tuberous vetch, Lathyrus tuberosus | |
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