| NOUN | plant | indian mustard, chinese mustard, leaf mustard, gai choi, Brassica juncea | Asiatic mustard used as a potherb |
|---|---|---|---|
| food | Indian mustard, mustard, mustard greens, leaf mustard | leaves eaten as cooked greens / greens |
| Meaning | Asiatic mustard used as a potherb. | |
|---|---|---|
| Synonyms | chinese mustard, leaf mustard, gai choi, Brassica juncea | |
| Member of | Brassica, genus Brassica | mustards |
| Broader | mustard | Any of several cruciferous plants of the genus Brassica |
| Spanish | gai choi | |
| Catalan | gai choi | |
| Meaning | leaves eaten as cooked greens / greens. | |
|---|---|---|
| Synonyms | mustard, mustard greens, leaf mustard | |
| Broader | cruciferous vegetable | A vegetable of the mustard family |
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