| NOUN | food | dolmas, stuffed grape leaves | well-seasoned rice (with nuts or currants / currants or minced lamb) simmered or braised in stock |
|---|
| Meaning | Well-seasoned rice (with nuts or currants / currants or minced lamb) simmered or braised in stock. | |
|---|---|---|
| Synonym | stuffed grape leaves | |
| Broader | dish | A particular item of prepared food |
| Spanish | dolmas | |
| Catalan | dolmas | |
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